A group of 8 40 and 50ish cycling chums had our winterval meal here last week. Although the manager doesn't normally reserve tables she made a special exception for us and she even provided crackers. We had a right old mix of pies, burgers, steaks etc and everyone was pleased with the food - its definitely as good as the Snowdrop (licenced by the same people - Dom and Tony). There were 6 well kept ales on and, although it was a little disappointing that there was neither Harveys Best nor Dark Star Hophead, the substitutes were spot on. Jenny, the manager, also brought us taster 'shots' of a lovely aniseedy mild that she had just put on.
9/10
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